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  <title xml:lang="en">Toasting Nuts</title>
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<h1>Toasting Nuts</h1>
<p>To toast nuts, spread raw nuts on a baking sheet and toast in a
preheated 350&deg;F (175&deg;C) oven for about 10 minutes, stirring
once or twice to make sure they are browning evenly. To test doneness,
snap open a nut: it should break cleanly and the inside should be
lightly browned throughout.</p>

